australian, Reviews, whisky, World Whisky Wednesday

Lark Distillers Selection

...sherry and port heat take off, with robust dried cherries and plums trees hanging low with juicy fruits fit to bursting. Hints of chorizo, cumin, cayenne pepper and light tobacco move through, sealed away in a box of old toasted oak. Roasting pumpkins, carrots and parma hand move next to tomato, goji berries, rich coffee grounds and roasted nuts...

australian, Reviews, whisky, World Whisky Wednesday

Hellyers Road Slightly Peated

...smoked spices; nutmeg and paprika. After that beautiful start we move into the realm of floral lavender and rose smoke, delicate peat and nuts before pralines and smoked sultanas, tossed in a frying pan with plenty of butter. I could on with a dram like this all day; orange peel, desiccated coconut...

australian, Reviews, Whisk(e)y, World Whisky Wednesday

Sullivans Cove Double Cask, Whisky Alement Bottling

... a confectionary treat when opening, full of Hubba Bubba bubblegum, good old fruit tingles, star burst cherry and strawberry chews and grapefruit jelly. It turns a touch after that, to a distinctly different fungus, sous bois appeal...

australian, Reviews, Whisk(e)y, World Whisky Wednesday

Devil’s Distillery;Hobart Whisky 1st Release

...melted curly wurlys with light fudge bobbing down as driftwood. Vanilla essence rain sprinkled over me, and I lay back onto a bed of marshmallows and Victorian sponge cake, before sampling nougat studded with chips of crème brulee...